Fragrant compound released during fermentation
The New York Times crossword clue “Fragrant compound released during fermentation” answer is ESTER. Below is every Crossword, Midi and Mini puzzle date it has appeared in.
ANSWER
In the NYT Crossword
This clue appeared in the main New York Times Crossword on these dates:
About this clue
The clue “Fragrant compound released during fermentation” resolves to ESTER, a 5-letter answer. In the New York Times Crossword, Midi and Mini, the same clue can be reused over the years, sometimes with a different answer — use the dates above to find the exact puzzle you are solving.