Dessert introduced to the U.S. in the 1780s, after Thomas Jefferson discovered it in France
The New York Times crossword clue “Dessert introduced to the U.S. in the 1780s, after Thomas Jefferson discovered it in France” answer is VANILLAICECREAM. Below is every Crossword, Midi and Mini puzzle date it has appeared in.
In the NYT Crossword
This clue appeared in the main New York Times Crossword on these dates:
About this clue
The clue “Dessert introduced to the U.S. in the 1780s, after Thomas Jefferson discovered it in France” resolves to VANILLAICECREAM, a 15-letter answer. In the New York Times Crossword, Midi and Mini, the same clue can be reused over the years, sometimes with a different answer — use the dates above to find the exact puzzle you are solving.
Sofia has solved the New York Times Crossword, Midi and Mini every morning for over a decade. She personally verifies every answer on NYTSolver against the official NYT puzzle before publishing.